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Ingredients
US|METRIC
2 SERVINGS
- 30 oz. purple corn (dried, maíz morado)
- 1 pineapple (large, ripe, see How to Cut Up a Whole Pineapple)
- 2 granny smith apples (tart, quartered)
- 1 Tbsp. whole cloves
- 4 cinnamon sticks (Ceylon, broken, also called Mexican cinnamon or canela; can substitute 2 to 3 Cassia cinnamon sticks)
- 2 gal. water
- 5 limes
- 3 lemons
- white sugar
- palm sugar
- agave nectar
- simple syrup
- honey
- sweetener
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