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Chicago-Style Italian Beef Sandwiches with Roasted Vegetables & Giardiniera
BLUE APRON9Ingredients
60Minutes
890Calories
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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. beef (Shaved)
- 2 sub rolls
- 4 slices provolone cheese
- 1 1/2 lb. russet potatoes
- 1 green bell pepper
- 1 yellow onion
- 4 oz. giardiniera
- 2 Tbsp. beef demi glace
- 2 tsp. spice blend (Italian Sandwich, Italian Seasoning & Garlic Powder)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat17g85% |
| Trans Fat1g |
| Cholesterol115mg38% |
| Sodium890mg37% |
| Potassium2160mg62% |
| Protein49g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C120% |
| Calcium60% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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