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Ingredients
US|METRIC
4 SERVINGS
- 1/3 lb. ground lamb
- 1/3 lb. ground beef
- 1/3 lb. ground pork
- 3 Tbsp. lemon juice
- 2 cloves garlic (fresh, crushed)
- 1 onion (medium, chopped fine)
- 1 Tbsp. dried oregano
- 1 Tbsp. dried mint (crushed)
- 2 Tbsp. water
- 1/2 tsp. black pepper
- 2 cups plain yogurt
- 1 cucumber (large, diced)
- 4 cloves garlic (pressed)
- 5 Tbsp. olive oil
- 1/4 cup fresh parsley (snipped fine)
- salt
- pepper (to taste)
- 4 pitas (6" size, or pocket breads)
- 1 tomato (medium ripe, sliced)
- 1 sweet onion (medium, sliced very thin)
- lettuce (optional)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat14g70% |
| Trans Fat0g |
| Cholesterol95mg32% |
| Sodium660mg28% |
| Potassium1060mg30% |
| Protein33g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber8g32% |
| Sugars15g |
| Vitamin A50% |
| Vitamin C50% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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