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Ellen Petrangelo: "super quick and easy to make...and these dont las…" Read More
10Ingredients
60Minutes
210Calories
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Description
You'll get double the hazelnuts in every bite of these moist brownies, thanks to the Nutella and crunchy roasted hazelnuts in the batter. (Imagine the classic Italian Baci chocolate kiss, only better.) All you need are basic cooking tools, so cooking and cleanup are easy.
Ingredients
US|METRIC
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Directions
- Preheat oven to 325°F.
- Butter an 8-inch square pan and then dust with flour, tapping out excess. Set pan aside.
- Combine flour and salt in a small bowl. Coarsely chop hazelnuts.
NutritionView More
210Calories
Sodium4% DV105mg
Fat20% DV13g
Protein4% DV2g
Carbs7% DV20g
Fiber4% DV1g
| Calories210Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium105mg4% |
| Potassium100mg3% |
| Protein2g4% |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber1g4% |
| Sugars14g28% |
| Vitamin A6% |
| Vitamin C |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
Ellen Petrangelo 6 months ago
super quick and easy to make...and these dont last more than a day in my house!