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David Mollohan: "turned out awesome! chewy and soft! added some le…" Read More
11Ingredients
10Minutes
280Calories
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Ingredients
US|METRIC
10 SERVINGS
- 9 Tbsp. unsalted butter (chopped)
- 1 1/4 cups granulated sugar
- 2 eggs (100 g, weighed out of shell, at room temperature)
- 1 tsp. pure vanilla extract
- 1 cup unsweetened cocoa powder (natural or Dutch-processed)
- 1/3 cup all purpose gluten free flour (I used Better Batter)
- 1/8 tsp. xanthan gum (omit if your blend already contains it)
- 2 Tbsp. cornstarch
- 1/8 tsp. baking soda
- 1/4 tsp. kosher salt
- 5 oz. semi sweet chocolate chips
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium90mg4% |
| Potassium190mg5% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber4g16% |
| Sugars32g |
| Vitamin A8% |
| Vitamin C |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
David Mollohan 3 years ago
turned out awesome! chewy and soft! added some lemon curd to the mix, fantastic!
Jenna 4 years ago
Made it for my boyfriend as he’s a celiac and he loved it and so did I, definitely would make it again.