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Chevre Cheesecake + Pink Peppercorn, Orange, & Rhubarb
THE KITCHEN MCCABE11Ingredients
105Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 2 cups rhubarb (sliced)
- 2 oranges
- 1/2 cup honey
- 1 tsp. pink peppercorns (crushed)
- 3 cups graham cracker crumbs
- 17 Tbsp. salted butter (melted)
- 20 oz. goats cheese (softened)
- 16 oz. cream cheese (softened)
- 3/4 cup raw cane sugar
- 1 Tbsp. vanilla
- 3 eggs
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