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Ingredients
US|METRIC
4 SERVINGS
- 700 grams chicken thigh (boneless diced)
- 3 Tbsp. vegetable oil
- 1 cinnamon stick
- 1 tsp. fennel seeds (coarsely ground)
- 200 grams white onion (thinly sliced)
- 12 curry leaves
- 8 garlic cloves (crushed)
- 1 ginger (grated)
- salt (to taste)
- 1 Tbsp. coriander seeds
- 1 Tbsp. fennel seeds
- 1 Tbsp. cumin seeds
- 1 Tbsp. chilli powder (kashmiri, or mild chilli powder)
- 1 tsp. black peppercorn
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat8g40% |
| Trans Fat0g |
| Cholesterol145mg48% |
| Sodium360mg15% |
| Potassium660mg19% |
| Protein32g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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