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Chestnut, Quinoa Crêpes with Red Currants and Ricotta Cream
LA TARTINE GOURMANDE11Ingredients
60Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup chestnut flour
- 1/2 cup Quinoa Flour
- 2 large eggs
- 1 pinch salt
- 1 cup milk
- 1/4 cup water
- 1 Tbsp. melted butter
- 1 cup ricotta cheese (fresh)
- 1 Tbsp. cane sugar
- 1 vanilla bean seeds (removed)
- 5.25 oz. red currants
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium230mg10% |
| Potassium640mg18% |
| Protein18g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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