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Chestnut and Sausagemeat Stuffing
RECIPES MADE EASY UK8Ingredients
75Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 15 grams butter
- 1 Tbsp. rapeseed oil
- 1 onion (finely chopped)
- 1 stick celery (finely chopped)
- 2 cloves garlic (chopped)
- 240 grams chestnuts (vacuum-packed peeled, roughly chopped)
- 250 grams pork sausage meat
- 1 handful fresh parsley (chopped, about 6 tbsp)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium65mg3% |
| Potassium580mg17% |
| Protein12g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber6g24% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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