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Ingredients
US|METRIC
11 SERVINGS
- 3 cups unsalted chicken stock
- 1 cup dried cranberries
- 4 Tbsp. unsalted butter
- 1 yellow onion (chopped)
- 1 celery (stalk, chopped)
- 1 carrot (peeled and chopped)
- 1/2 lb. pork sausage (bulk)
- 1 egg (lightly beaten)
- 1/2 inch toasted
- 1 lb. country style bread
- 2 cups chestnuts (prepared French, halved)
- 2 Tbsp. chopped fresh sage
- 1 tsp. chopped fresh thyme
- 2 Tbsp. fresh flat leaf parsley (chopped)
- freshly ground pepper (Salt and, to taste)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium510mg21% |
| Potassium380mg11% |
| Protein12g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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