Chestnut Stuffing with Leeks & Apples

THE PARSLEY THIEF
11Ingredients
75Minutes
390Calories

Ingredients

US|METRIC
  • 3 cups white sandwich bread (cubed, crusts removed)
  • 4 tablespoons unsalted butter
  • 2 cups sliced leeks ({white & light green parts})
  • 1 rib celery (chopped)
  • 1 teaspoon thyme leaves (chopped)
  • 1 granny smith apple (peeled & diced)
  • 1/2 teaspoon kosher salt
  • freshly ground black pepper ({to taste})
  • 8 ounces roasted chestnuts (bottled, coarsely chopped)
  • 1/2 cup heavy cream
  • 1/4 cup fresh parsley (minced)
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    NutritionView More

    390Calories
    Sodium17% DV410mg
    Fat32% DV21g
    Protein10% DV5g
    Carbs15% DV46g
    Fiber16% DV4g
    Calories390Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol65mg22%
    Sodium410mg17%
    Potassium440mg13%
    Protein5g10%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber4g16%
    Sugars11g22%
    Vitamin A30%
    Vitamin C40%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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