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Ingredients
US|METRIC
30 SERVINGS
- 2 1/4 cups all-purpose flour
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/3 cup promise buttery spread
- 1 cup sugar
- 2 eggs
- 1 tsp. vanilla extract
- 1/2 cup cherries
- 1 Tbsp. ground ginger
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Directions
- Preheat oven to 325°. Lightly grease and flour baking sheets; set aside.
- Combine flour, baking powder and salt in medium bowl; set aside.
- Beat Promise® Buttery Spread with sugar in large mixing bowl with electric mixer until light and fluffy. Beat in eggs and vanilla. Stir in flour mixture just until blended. Stir in cherries and ginger.
- Knead dough on lightly floured surface. Shape dough into flat log, about 14 x 1-1/2-inches on prepared baking sheet, with floured hands. Bake 35 minutes or until firm and golden. Cool 10 minutes on wire rack.
- Cut into 1/2-inch-thick diagonal slices. Arrange cookies, cut-side-down on baking sheet. Reduce oven temperature to 300°. Bake an additional 20 minutes. Cool completely on wire rack. Store in airtight container.
NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat20 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat0g0% |
Trans Fat0g |
Cholesterol15mg5% |
Sodium75mg3% |
Potassium25mg1% |
Protein1g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber0g0% |
Sugars7g |
Vitamin A2% |
Vitamin C0% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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