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Cherry (MARZIPAN) Almond Streusel Cake
DARING GOURMET16Ingredients
60Minutes
520Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1/2 cup butter (at room temperature)
- 1 cup sugar
- 1/3 cup marzipan (Easy Homemade, or Almond Paste)
- 1 large egg
- 1/2 cup buttermilk
- 1 tsp. pure vanilla extract
- 1 1/2 cups all purpose unbleached flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 2 cups cherries (fresh, pitted and halved or canned cherries, drain first or frozen cherries, thaw and drain first *Fresh cherries strongly recommended as canned and frozen emit more liquid and can result in a soggy cake unless super thoroughly drained first.)
- 1/2 cup all purpose unbleached flour
- 1/2 cup sugar
- 1/3 cup marzipan (Easy Homemade, or Almond Paste, see recipe link above, crumbled)
- 4 Tbsp. butter (cut into small pieces)
- powdered sugar (for dusting)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium500mg21% |
| Potassium180mg5% |
| Protein6g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber2g8% |
| Sugars50g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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