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Cherry Tomato & Garlic Butter One Pot Spaghetti

HAPPY VEGGIE KITCHEN
6Ingredients
15Minutes
570Calories
Read Directions

Ingredients

US|METRIC
  • 300 grams spaghetti
  • 400 grams cherry tomatoes (can of)
  • 30 grams garlic butter
  • 55 milliliters water
  • 1/2 teaspoon balsamic vinegar
  • 3 handfuls fresh basil
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    NutritionView More

    570Calories
    Sodium4% DV85mg
    Fat18% DV12g
    Protein35% DV18g
    Carbs32% DV97g
    Fiber24% DV6g
    Calories570Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium85mg4%
    Potassium730mg21%
    Protein18g35%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate97g32%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A60%
    Vitamin C40%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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