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Ingredients
US|METRIC
4 SERVINGS
- 3 cups rhubarb (thinly sliced)
- 2 cups cherries (pitted)
- 2/3 cup granulated sugar
- 1 Tbsp. corn starch
- 3/4 cup quick cooking oatmeal
- 1/2 cup brown sugar
- 1/4 tsp. ginger
- 1 pinch salt
- 1/4 cup unsalted butter (cut into small pieces)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium125mg5% |
| Potassium500mg14% |
| Protein4g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber5g20% |
| Sugars61g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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