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17Ingredients
70Minutes
200Calories
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Ingredients
US|METRIC
16 SERVINGS
- 3 cups almond flour
- 1/4 cup whey (protein, unflavoured)
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 cup sour cream
- 1/3 cup Swerve Sweetener (or other erythritol)
- 2 eggs
- 1/4 tsp. cherry (Flavour)
- 1/4 tsp. stevia extract
- 1/4 cup dried cherries (Unsweetened, finely chopped)
- 3.5 oz. chocolate bar (85 or 90% cacao, chopped)
- 1/2 cup sour cream
- 1/4 cup Swerve (powdered, Sweeteneror other powdered erythritol)
- 3 Tbsp. cream
- 1/8 tsp. cherry (flavour)
- 1 drop red food colouring (paste, optional)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium220mg9% |
| Potassium75mg2% |
| Protein6g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Delisa 5 years ago
Made this and it was really good. A couple ingredient changes including canned cherries (drained and strained) and Monk fruit sweetener instead of Swerve but overall the cake was moist and tasty. Considering the cake was made with Almond flour and without sugar it still looked pretty and was a nice light dessert. The glaze was a little too thick so maybe a little extra cream would help that issue so you could pour it on instead of spoon it on.