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Ingredients
US|METRIC
32 SERVINGS
- 2 cups coconut palm sugar
- 1/2 lb. butter (pasture raised, room temperature)
- 6 large eggs (room temperature)
- 1/4 tsp. almond extract
- 1 3/4 cups blanched almond flour
- 1 cup cassava flour
- 3/4 cup potato starch
- 1/2 tsp. sea salt (finely ground)
- 4 oz. dried cherries
- 4 oz. sliced almonds (divided into 2.5 oz and 1.5 oz)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium95mg4% |
| Potassium115mg3% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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