Chelo (Persian Rice Pilaf with a Crispy Crust) Recipe | Yummly

Chelo (Persian Rice Pilaf with a Crispy Crust)

SAVORY SWEET LIFE
9Ingredients
70Minutes
360Calories
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Ingredients

US|METRIC
  • 2 1/2 cups basmati rice
  • salt
  • 4 tablespoons unsalted butter
  • 2 tablespoons egg (whole-milk yogurt beaten with 1)
  • 1/2 cup fresh dill (minced, + a sprig for garnish, optional)
  • 1/2 cup flat leaf parsley leaves
  • 1/4 cup sliced green onions (thinly)
  • 1 teaspoon saffron (optional)
  • 2 tablespoons hot water (optional)
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    NutritionView More

    360Calories
    Sodium6% DV150mg
    Fat14% DV9g
    Protein12% DV6g
    Carbs21% DV62g
    Fiber4% DV1g
    Calories360Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol40mg13%
    Sodium150mg6%
    Potassium140mg4%
    Protein6g12%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A15%
    Vitamin C15%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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