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Ingredients
US|METRIC
4 SERVINGS
- 3 burgers (Packs Beyond, 6 patties)
- 1 1/2 cups oats (Dried)
- 1 Tbsp. egg replacer (with ¼ C water)
- 1 bell pepper
- 3 celery stalks
- 1 onion
- 5 cloves garlic (minced)
- 1 tsp. dried thyme
- 2 tsp. Cajun seasoning
- 2 Tbsp. vegan Worcestershire sauce
- 1 Tbsp. tomato paste
- 3 Tbsp. gluten free flour
- 1 pinch salt
- 1 pinch black pepper
- 1/3 cup ketchup
- 2 Tbsp. brown sugar
- 1 Tbsp. Dijon mustard
- 1/4 tsp. black pepper
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NutritionView More
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1070Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1070Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat21g105% |
| Trans Fat3.5g |
| Cholesterol230mg77% |
| Sodium660mg28% |
| Potassium1640mg47% |
| Protein77g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber9g36% |
| Sugars13g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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