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Ingredients
US|METRIC
30 SERVINGS
- 1/4 cup unsalted butter (chilled, cut into ½-inch cubes)
- 3/4 cup all purpose flour
- 1/4 cup yellow cornmeal
- 1/4 cup potato flakes
- 1 cup shredded cheddar cheese (finely)
- 2 Tbsp. cheddar cheese (powder, check your online food retailers if your local store doesn’t carry it)
- 1/2 tsp. buttermilk powder
- 1/2 tsp. kosher salt
- 1/2 tsp. potato starch
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium65mg3% |
| Potassium15mg0% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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