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Aiko Zambonino: "I love browsing on here for recipes! Everyday I'm…" Read More
9Ingredients
35Minutes
150Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 salmon fillet (2 lbs)
- 1 large onion (thinly sliced)
- salt (ground black pepper, to taste)
- 1/3 cup mayonnaise
- 2 Tbsp. lemon juice
- 1 Tbsp. Dijon mustard
- 1 garlic cloves (minced)
- 1/4 cup Parmesan cheese (finely shredded)
- 1/2 cup mozzarella cheese (finely shredded)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium360mg15% |
| Potassium125mg4% |
| Protein8g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Aiko Zambonino 8 years ago
I love browsing on here for recipes! Everyday I'm always trying to figure out on how to be creative of what to cook for my family, & when it comes to salmon, I usually only marinade the fish but today I didn't had the time to wait for 4 hours to get it marinaded & cook it on time for dinner. But then I came across on this recipe, it was so easy to make! & soooo delicious! I loved it & so did my family! Very nutritious too! My mother & brother in law recently found out that they have high cholesterol, so this with zucchini salad & brown rice was a perfect match for a meal! 5 stars!👌🏼