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Ingredients
US|METRIC
4 SERVINGS
- 3 cups cauliflower (finely pulsed)
- 3 eggs
- 1 1/2 cups cheese (we used gouda, but mozarella or a mixture of cheese will also work well)
- 2 tsp. oregano
- 4 cloves garlic (minced)
- pepper
- salt
- 1 1/2 cups cheese (for the topping)
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