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Ingredients
US|METRIC
24 SERVINGS
- 2 lb. zucchini (grated, large holes of a box grater)
- 1/2 tsp. salt
- 1/4 cup mayonnaise
- 3 eggs
- 3/4 cup bread (diced fresh, without crust)
- 1/2 cup green onions (minced, including green parts)
- 2 cloves garlic (minced, about 2 teaspoons)
- 1 1/2 tsp. grated lemon zest
- 1/4 tsp. fresh rosemary (minced)
- 1/2 cup cheddar cheese (grated)
- 1/4 cup grated Parmesan cheese
- 1/4 tsp. black pepper
- 2 tsp. olive oil (to coat mini muffin tins)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium115mg5% |
| Potassium115mg3% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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