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Ingredients
US|METRIC
5 SERVINGS
- 4 slices bacon (cooked crisp and crumbled)
- 2 1/2 cups Vidalia onion (chopped)
- 2 cups mayonnaise
- 2 1/2 cups shredded pepper jack cheese (divided)
- 1/2 tsp. Creole seasoning (or Cajun, or to taste, optional)
- 1/2 pkg. Ritz Crackers (crushed, optional)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1160mg48% |
| Potassium220mg6% |
| Protein18g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium45% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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