Cheesy Vegan Corn Muffins Recipe | Yummly

Cheesy Vegan Corn Muffins

MAY I HAVE THAT RECIPE
12Ingredients
37Minutes
130Calories

Ingredients

US|METRIC
  • 1/2 cup non dairy milk (unsweetened, lukewarm)
  • 1 tablespoon ground flax seeds
  • 1 cup corn meal
  • 1 cup whole wheat pastry flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon fresh rosemary (chopped)
  • 1 tablespoon fresh thyme
  • 1/2 cup veggie (Vegan Chive & Garlic Cream Cheese Alternative)
  • 3 tablespoons grapeseed oil (or any other neutral flavor oil)
  • 1 tablespoon maple syrup
  • 1 cup veggie (Vegan Mozzarella Shreds)
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    NutritionView More

    130Calories
    Sodium10% DV240mg
    Fat7% DV4.5g
    Protein6% DV3g
    Carbs6% DV18g
    Fiber8% DV2g
    Calories130Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium240mg10%
    Potassium95mg3%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A2%
    Vitamin C2%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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