Cheesy Tortellini with Mushrooms

COOKTORIA
16Ingredients
35Minutes

Ingredients

US|METRIC
  • 20 ounces cheese tortellini
  • 1 pound baby bella mushrooms (sliced)
  • 2 tablespoons butter
  • 3/4 cup heavy cream
  • 1 1/2 cups shredded mexican cheese blend
  • 1/2 teaspoon dried thyme
  • salt (to taste)
  • chopped parsley (to garnish)
  • 20 ounces cheese tortellini
  • 1 pound baby bella mushrooms (sliced)
  • 2 tablespoons butter
  • 3/4 cup heavy cream
  • 1 1/2 cups shredded mexican cheese blend
  • 1/2 teaspoon dried thyme
  • salt (to taste)
  • chopped parsley (to garnish)
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