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Cheesy Tomato Basil Baked Tortellini with Parmesan Pepper Crumb Topping
ROCK RECIPES16Ingredients
60Minutes
600Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 cups canned tomatoes (crushed)
- 2 Tbsp. olive oil
- 4 cloves garlic (minced)
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1 pinch brown sugar
- 2 Tbsp. balsamic vinegar
- 1/2 cup fresh basil (chopped)
- 1/2 cup asiago cheese (finely grated, or Parmesan)
- 2 cups mozzarella cheese (grated)
- 1 cup bread crumbs
- 2 Tbsp. olive oil (or melted butter)
- 2 tsp. ground black pepper (freshly)
- 1/2 cup grated Parmesan cheese (freshly)
- 1 lb. cheese tortellini (package)
- 4 cooked chicken breasts (diced)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1260mg53% |
| Potassium620mg18% |
| Protein29g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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