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Cheesy Spinach Pesto Flatbread Pizza and #NYDairyTour2018
EVERYDAY EILEEN18Ingredients
10Minutes
600Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups fresh spinach (packed tightly Note 1)
- 1 cup arugula (fresh)
- 2 Tbsp. extra virgin olive oil
- 3 Tbsp. parmesan reggiano cheese (grated)
- 1 Tbsp. fresh lemon juice
- 1 clove minced garlic
- 1/2 tsp. ground black pepper
- kosher salt (to taste)
- 1 lb. chicken sausage (removed from casing)
- 1 shallot (small, peeled and chopped)
- 2 tsp. sun dried tomatoes (diced)
- non-stick cooking spray
- 4 pieces flatbreads (Note 2)
- 1 tsp. olive oil
- 8 oz. cheddar cheese (New York State, shredded)
- 4 oz. smoked gouda (shredded)
- 4 oz. colby jack cheese (shredded)
- 1 tsp. Italian seasoning
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1480mg62% |
| Potassium340mg10% |
| Protein35g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A40% |
| Vitamin C10% |
| Calcium60% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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