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Cheesy Sausage Crescent Casserole #Recipe
FROM VAL'S KITCHEN7Ingredients
50Minutes
930Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. sweet Italian sausage (you could use spicy if you prefer it)
- 4 oz. cream cheese
- 4 oz. velveeta cheese
- 4 oz. cheddar cheese (shredded double)
- 8 oz. dough (crescent, sheets)
- 1 Tbsp. butter
- italian seasoning
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium2280mg95% |
| Potassium670mg19% |
| Protein53g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium45% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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