Cheesy Roast Beef Hash Egg Bake Recipe | Yummly

Cheesy Roast Beef Hash Egg Bake

SARAH'S CUCINA BELLA
8Ingredients
9Hours
240Calories
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Ingredients

US|METRIC
  • 1 cup bisquick (Heart Smart® mix)
  • 2 cups reduced fat milk
  • 6 eggs (slightly beaten)
  • 1 cup shredded cheddar cheese (4 ounces)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground pepper
  • 1 cup roast beef (diced leftover)
  • 1 cup potatoes (diced leftover)
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    NutritionView More

    240Calories
    Sodium33% DV800mg
    Fat18% DV12g
    Protein29% DV15g
    Carbs6% DV17g
    Fiber3% DV<1g
    Calories240Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol185mg62%
    Sodium800mg33%
    Potassium280mg8%
    Protein15g29%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber<1g3%
    Sugars6g12%
    Vitamin A8%
    Vitamin C8%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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