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Ingredients
US|METRIC
16 SERVINGS
- 8 oz. dough (crescent)
- 16 sausages (Lit'l Smokies)
- 8 slices mild cheddar cheese (cut into fourths)
- 4 Tbsp. salted butter (melted)
- 2 tsp. ranch seasoning mix
- 3 Tbsp. grated Parmesan cheese
- ranch dressing (for dipping, optional)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium920mg38% |
| Potassium310mg9% |
| Protein22g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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