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Ingredients
US|METRIC
4 SERVINGS
- 3 slices bread
- 2 Tbsp. butter oil
- 2 leeks (medium, washed and sliced into rounds, see how to cook leeks)
- 50 grams cheddar cheese (grated)
- 3 Tbsp. milk
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium220mg9% |
| Potassium140mg4% |
| Protein6g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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