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Ingredients
US|METRIC
7 SERVINGS
- 4 1/2 lb. russet potatoes (peeled and quartered)
- 11 oz. kimchi
- 1 cup heavy cream
- 3/4 cup butter (cubed)
- 4 cups pepper jack cheese (shredded Sargento)
- salt
- pepper
- fresh parsley (chopped)
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium820mg34% |
| Potassium1330mg38% |
| Protein23g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C35% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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