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Ingredients
US|METRIC
10 SERVINGS
- 8 oz. noodles (elbow macaroni, cooked to package instructions)
- 1 lb. kielbasa sausage (halved length-wise and sliced)
- 2 Tbsp. butter
- 1 medium onion (chopped)
- 2 large carrots (shredded)
- 1 zucchini (quartered length-wise and sliced)
- 2 garlic cloves (minced)
- 24 oz. spaghetti sauce
- 15 oz. stewed tomatoes
- 1 cup ricotta cheese
- 1 egg
- 1 1/2 cups shredded cheddar
- 1 1/2 cups shredded mozzarella
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1190mg50% |
| Potassium540mg15% |
| Protein23g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A70% |
| Vitamin C30% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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