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Judy Bookman: "Really good. Easy to make I did double the first…" Read More
12Ingredients
70Minutes
430Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 oz. rotini pasta
- 1/4 cup sour cream
- 1 lb. ground beef
- 1 small onion (chopped)
- 1 green pepper (small, optional)
- 4 oz. mushrooms (chopped, optional)
- 6 oz. cream cheese (cut into cubes)
- 1 cup cottage cheese
- 14 oz. spaghetti sauce (your favorite)
- salt
- pepper
- 1 cup shredded mozzarella cheese
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat0.5g |
| Cholesterol80mg27% |
| Sodium600mg25% |
| Potassium550mg16% |
| Protein24g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Judy Bookman 8 years ago
Really good. Easy to make I did double the first layer with rotini and sour cream. Would certainly make again.