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Cheesy Grits With Poached Eggs, Greens, and Bacon
EPICURIOUS11Ingredients
75Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 large eggs (room temperature)
- kosher salt
- 1 cup grits (white, not instant)
- 4 oz. bacon (coarsely chopped)
- 1 red chile (Fresno or other, thinly sliced into rings)
- 1 Tbsp. sherry vinegar (or red wine vinegar)
- 1 shallot (large, finely chopped)
- 8 cups chard (torn Swiss leaves, from 1 large bunch)
- freshly ground black pepper
- 2 Tbsp. unsalted butter
- 6 oz. cheddar (coarsely grated)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol290mg97% |
Sodium930mg39% |
Potassium590mg17% |
Protein26g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A110% |
Vitamin C40% |
Calcium40% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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