Cheesy Green Chile Mashed Potatoes

I AM NEW MEXICO
8Ingredients
55Minutes
790Calories

Ingredients

US|METRIC
  • 5 pounds yellow potatoes (golden, russets would work as well, peeled and then chopped into approximately 2″ pieces)
  • 1/2 cup butter (room temp is easiest)
  • 1/2 cup heavy cream (adjust according to the creaminess and thickness that you prefer, milk works fine for this, the cream simply creates a more decadent dish)
  • 7 ounces green chiles (chopped)
  • 2 teaspoons kosher salt (divided)
  • cracked pepper (freshly, to taste)
  • 1/2 teaspoon granulated garlic (garlic powder works as well)
  • 1 cup shredded cheddar cheese
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    NutritionView More

    790Calories
    Sodium67% DV1610mg
    Fat71% DV46g
    Protein51% DV26g
    Carbs25% DV74g
    Fiber72% DV18g
    Calories790Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol140mg47%
    Sodium1610mg67%
    Potassium2580mg74%
    Protein26g51%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber18g72%
    Sugars3g6%
    Vitamin A40%
    Vitamin C310%
    Calcium40%
    Iron100%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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