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Lizette Valdes: "Great! I did not boil the beans I Sauté them with…" Read More
9Ingredients
40Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 cups green beans (ends trimmed and long ones cut in half)
- 1 can chicken broth
- 2 Tbsp. butter
- 4 oz. white mushrooms (sliced)
- 1 can condensed cream of mushroom soup
- 1/3 cup milk
- 1 tsp. soy sauce
- 1 1/2 cups shredded cheddar cheese
- 6 oz. french fried onions (divided)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol40mg13% |
Sodium710mg30% |
Potassium360mg10% |
Protein13g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A20% |
Vitamin C15% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)

Lizette Valdes 3 years ago
Great! I did not boil the beans I Sauté them with some season, garlic and butter for crunchiness.

Roland 6 years ago
Though I’m lactose intolerant, I made this dangerous dish for Thanksgiving. The family loved it (the little kids refused to eat it) and I did too, though I’ll pay for it tomorrow.