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Mariah Hornsby: "Really enjoyed this recipe and will be making it…" Read More
10Ingredients
35Minutes
2350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. butter (soft)
- 2 whole eggs
- 2 egg yolks
- 1 1/2 cups heavy cream
- 1 1/2 lb. spaghetti (cooked)
- 1 lb. smoked sausage (sliced)
- 1/2 lb. bacon (after cooked cut into pieces)
- 2 tsp. minced garlic (*depending on taste)
- 1 cup grated Parmesan cheese
- 1 cheeses (extra cup of Italian blend, *, can be the mixed bag style in stores)
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NutritionView More
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2350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2350Calories from Fat1480 |
% DAILY VALUE |
Total Fat164g252% |
Saturated Fat77g385% |
Trans Fat2.5g |
Cholesterol635mg212% |
Sodium3270mg136% |
Potassium1030mg29% |
Protein86g |
Calories from Fat1480 |
% DAILY VALUE |
Total Carbohydrate134g45% |
Dietary Fiber5g20% |
Sugars6g |
Vitamin A60% |
Vitamin C4% |
Calcium90% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mariah Hornsby 6 years ago
Really enjoyed this recipe and will be making it again. I will probably lighten up on the cheese the next time just for our family’s personal preference. We also added peas.