So easy and so good!

This was so easy and so good. I will make this again and again.

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delicious! plenty of leftovers! add meat for an added twist flavor!

It's great! Didn't have enchilada sauce so made some myself. Worked out brilliantly.

Excellent meal. I added diced jalapeños and served with tortilla chips.

It's delicious, even better if you add some ground beef.

It was only okay as it’s written. It’s a little bland but great for “in a pinch” dinner. I’d make it again but with a little more prep; it could be really good. Definitely more seasonings, some onion, bell pepper, some squash to keep it vegetarian and/or some protein (chicken, ground beef). Cilantro sprinkled on top was delicious and adding sour cream also helped.

this recipe either needs half the rice or twice of everything else. i may make this again but with half the rice

Delicious. The enchilada sauce added so much flavor to the rice. Added black olives on top to bake. Topped with green onions & chipotle sour cream. Definitely making it again. Thank you.

It was good! Made per recipe with addition of 1/2 c. onion and 1 Tblspn jalapeño peppers. Will make again!

Delicious! Super easy to make and simple ingredients. Added green chili’s, chicken and olives. Easy to adjust the recipe and cater to your own.

Sooo good!! We added jalapeños because my family loves spicy food. We also added chicken and olives.

I really enjoyed it and 1 out of 3 kids ate.

When I made this recipe, I left out the corn and bean. My children don’t eat them. I added chunks of pan seared marinated chicken leg meat and substitute the green sauce for the red. My family loved it. Will make again.

It was perfect! I adjusted the amount of cheese (more cheese of course) and put a layer of chicken on top of the rice mixture.

Kids love it. Both of them. That's AMAZING! Easy too.

This dish was super easy and delish. I poached boneless chicken breasts in enchilada sauce, shredded and added to the casserole to make my meat-eater husband and grandson happy. I doubled it because my grandson who’s in law school had already asked for a to-go package to have additional meals for the week. I know I’ll be making this again. Thnx!!

Enjoyed how easy to toss together. The next time to make it even quicker and increase vegetable intake I will use cauliflower rice.

I’m lazy so I used full cans instead of measuring out cups so whole cans of sauce, beans and corn. I served diced fresh tomatoes, sour cream and quac on the side. It was a huge hit! Nothing left! Most definitely making this again!

This recipe was delicious! We added shredded chicken and black olives. We will be making again for sure.

So good! Added zucchini, peppers, onions. Husband loved it to. Will definitely make this again

pretty good! very easy. going to try this replacing rice with white corn tortillas and black olives on top

Tasted amazing! Easy to make,too. Will definitely make again.

Pretty good. I served it with tamales and threw some sour cream on top. The sweet corn and cilantro together was an amazing flavor combination, next time I will probably add more of both as the bites without those felt lacking in flavor (or maybe I didn't mix enough cheese in). It was easy and I had most of the ingredients already. Hardest part was grating he cheese, so if you buy pre-shredded it'd be even easier! I might play around with adding some different ingredients (ground beef, onion, topped with pico de gallo).

it was a hit with my 👪.

Sooo easy to make! I had everything on hand and it tasted so good!

This meal was absolutely fantastic! I loved it. I did add cooked chicken to it. Wonderful!

A hit with the family!

Great! Added x2 the cheese, frozen fajita chicken, and a can of rotel Chiles with habaneros