Cheesy Curry Carrot Penne

F AND F
10Ingredients
30Minutes
350Calories

Ingredients

US|METRIC
  • 1/2 pound penne rigate
  • 4 tablespoons butter
  • 2/3 cup evaporated milk
  • 1 cup carrots (diced)
  • 2 eggs
  • 1 teaspoon kosher salt
  • 1/4 teaspoon ground cayenne pepper
  • 1 tablespoon curry powder
  • 10 ounces grated sharp cheddar cheese (finely)
  • 1/3 cup seasoned bread crumbs (optional)
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    NutritionView More

    350Calories
    Sodium35% DV850mg
    Fat43% DV28g
    Protein33% DV17g
    Carbs3% DV9g
    Fiber4% DV1g
    Calories350Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol150mg50%
    Sodium850mg35%
    Potassium240mg7%
    Protein17g33%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A80%
    Vitamin C4%
    Calcium45%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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