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Cheesy Corn and Macaroni Casserole
COUNTRY AT HEART RECIPES8Ingredients
60Minutes
320Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 stick butter
- 1 cup whole milk
- 2 cups raw macaroni
- 14 oz. creamed corn
- 14 oz. corn (can regular, drained)
- 10 oz. processed cheese (cubed)
- 1/2 tsp. salt
- 1/4 tsp. pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium800mg33% |
| Potassium330mg9% |
| Protein14g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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