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Cheesy Chicken Pot Pie Burger
WILDFLOUR'S COTTAGE KITCHEN36Ingredients
80Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless, skinless chicken breasts (trimmed of fat)
- 1 bay leaf
- cold water (to cover plus an inch more)
- 1 lb. chicken meat (stewed, broken up into small pieces)
- 1/2 cup breadcrumbs (dried italian)
- 1/2 cup mayo
- 2 tsp. horseradish (extra hot)
- 1/4 cup scallions (snipped, green part)
- 1 extra large egg (beaten)
- 1/8 tsp. rosemary powder (ground)
- 1/8 tsp. garlic powder
- 1/4 tsp. salt
- pepper
- 2 Tbsp. butter with sea salt (Minerva Dairy® Amish)
- 1 Tbsp. extra-virgin olive oil (for frying)
- 1 Tbsp. mayo (regular)
- 1 Tbsp. spicy brown mustard (such as Gulden's®)
- 1 tsp. horseradish (extra hot)
- 4 Tbsp. butter with sea salt (Minerva Dairy® Amish)
- 1/4 cup baby carrots (diced sweet)
- 1/4 cup diced celery
- 1/4 cup flour
- 1 1/2 cups whole milk
- 1/2 cup sharp white cheddar cheese (grated Cabot® Seriously)
- 1 tsp. horseradish (extra hot)
- 1 egg yolk
- 1 tsp. salt
- 1/4 tsp. white pepper
- 1/8 tsp. garlic powder
- 1/8 tsp. rosemary powder (ground)
- 1/4 cup peas (frozen sweet baby)
- 2 Tbsp. scallions (snipped, green part)
- brioche buns (spread with more butter and toasted)
- sliced tomatoes
- bacon strips (crisp-cooked)
- lettuce leaves
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol330mg110% |
| Sodium1660mg69% |
| Potassium1230mg35% |
| Protein60g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A50% |
| Vitamin C20% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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