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Ingredients
US|METRIC
4 SERVINGS
- 2 pkg. broccoli (10 oz. each frozen cut, or asparagus, thawed, drained)
- 4 cups chicken (coarsely chopped, one pound chicken cooked, skinned, boned)
- 10.75 oz. cream of chicken soup
- 1 cup sour cream
- 2 cups shredded sharp cheddar cheese
- Sargento Shredded Mild Cheddar Cheese
- 1/2 cup bread crumbs (soft)
- 1/4 cup butter (melted)
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Directions
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat30g150% |
Trans Fat |
Cholesterol270mg90% |
Sodium1310mg55% |
Potassium1450mg41% |
Protein70g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber7g28% |
Sugars9g |
Vitamin A60% |
Vitamin C340% |
Calcium60% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(40)
Jamie Hartkorn a year ago
My family loved it. I did things a little different. I seasoned the chicken with salt, pepper, garlic, and italian seasoning and sauteed it. I also used a family size can of soup (22oz) and added carrots, corn, and cauliflower with the broccoli. Next time im adding some jasmine rice and i think it will be perfect!
George 3 years ago
This turned out good and my family was complimentary but I think I need to try it once or twice more to perfect it
Kayla Sheets 3 years ago
I’ve made this twice now! Quick and easy to make and taste delicious you could even change up what vegetables you use!
Kristal 3 years ago
I honestly didn’t care to much for this. It just tasted like a pot pie without the crust. Defiantly needed something else added to it.
Ewington 3 years ago
2nd time I’ve made this I used 2 cans of chicken soup half a carton of sour cream mixed. Also put in fresh cauliflower, broccoli and can of corn kernels. Very enjoyable 👍
Rachel Geise 4 years ago
Is turned out amazing! I used fresh broccoli and roasted it in olive oil with salt & pepper for a little bit before adding the chicken and sauce. Also added freshly ground pepper to the sauce. Will definitely make this one again!!
RockstarLineCook 4 years ago
Excellent made it for a men’s small group and it was a hit!!! I served it with white rice on the side and used asparagus instead of broccoli. I will definitely make it again.
Lisa Naeyaert-Gilbert 5 years ago
I absolutely love this dish! I boil my chicken in broth and make sure it’s well seasoned, then shred. I also add a splash of milk to the soup/sour cream mixture to add just a touch more creaminess. I’m also heavy handed with the cheese (because cheese) and toss the bread crumbs IN the melted butter prior to spreading on the top. I serve over rice and it pleases even my very picky husband. So comforting!
Cayleigh 5 years ago
Used a vegetable medley and it was good. Needed to use more cheese and seasoning (that’s on me), but it’s a good meal.
Callie DePaul 5 years ago
kids love this, mixed cream of mushroom and sour cream with the chicken and broccoli instead of placing on top. It was a little heavy for dinner however family loved it. Toddler and 1st grade approved.
Tari 5 years ago
This was very tasty. The sauce is a bit thick and it mentions nothing about salt or pepper, which I did add.
I will make this one again.
marisol moran 5 years ago
Pretty good and easy. I cut the chicken in small cubes seasoned with rotisserie seasoning olive oil ans backed it. I topped the chicken and broccoli bread crumbs, cheese, bread crumbs, cheese and added small tabs of butter. Will make agian.
Angie Guiberson-Walczak 5 years ago
It was okay, the sauce was a little thick so the whole dish didn’t blend well
Sarah C 6 years ago
Im giving this 4 stars because I changed a couple things. I added a little salt and pepper to the soup mixture and only 1/2 cup sour cream and about 1/4 cup milk because it looked dry. It turned out really good except my broccoli wasn’t very tender maybe next time, Ill par boil it first. We ate it over white rice and my 5 year old ate two helpings. Delicious though and I will make it again!
Ashlee Cuevas 6 years ago
Came out delicious! Originally I wasn’t going to make any sides with it, but I made rice and everyone loved it. My husband hates vegetables and He had two giant plates and ate all the broccoli. When I boiled the chicken I added a little salt to it so it wasn’t so bland. I can’t wait to make it again! Super simple recipe!
Yummly User 6 years ago
It was amazing!!! I will definitely be making this again!! My husband said it’s now his favorite chicken dish ❤️
Beginner Chef 6 years ago
Turned out very well!! I NEVER cook, unless it’s in a microwave with directions in the box, I wanted to try something different for my boyfriend and I so this recipe caught my eye. The directions were so easy to follow and the meal turned out so great! We both had two servings and I still have some for lunch today, love it!!!