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Yanira Garcia: "great recipe i made it with mozzarella instead of…" Read More
12Ingredients
50Minutes
360Calories
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Ingredients
US|METRIC
9 SERVINGS
- 10 cups broccoli florets (fresh)
- 5 Tbsp. butter (divided)
- 1/2 sweet onion (medium, chopped)
- 1 1/2 cups milk
- 1 1/2 cups Shamrock Farms Heavy Whipping Cream
- 2 Tbsp. all purpose flour
- 4 cups shredded Monterey Jack cheese
- 3/4 cup shredded Parmesan cheese
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. nutmeg
- 2 eggs (beaten)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol115mg38% |
Sodium760mg32% |
Potassium500mg14% |
Protein21g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A25% |
Vitamin C150% |
Calcium60% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yanira Garcia 6 years ago
great recipe i made it with mozzarella instead of Monterrey jack cheese since i didn't have any but will definitely try it next time and the mozzarella cheese was pretty good