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Ingredients
US|METRIC
8 SERVINGS
- unsalted butter
- onion
- Velveeta (Mexican-style, or regular)
- black eyed peas (canned)
- fresh jalapeño peppers
- mild green chiles (canned chopped)
- garlic salt
- green onions
- 1/2 cup unsalted butter
- 1/2 medium onion (chopped)
- 16 oz. Velveeta (Mexican-style, use regular if you can't find Mexican)
- 30 oz. black-eyed peas (rinsed and drained)
- 2 jalapeño peppers (medium, seeded, ribs removed and diced)
- 4 oz. chopped green chiles (drained)
- 1 bunch green onions (chopped)
- 1/2 tsp. garlic salt
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium870mg36% |
| Potassium320mg9% |
| Protein35g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium30% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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