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13Ingredients
65Minutes
500Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. ground beef
- 2 Tbsp. olive oil (divided)
- 1 cup chopped carrots
- 1 cup chopped onions
- 2 tsp. minced garlic (finely)
- 1/4 cup sliced scallions
- kosher salt
- freshly ground black pepper
- 2 tsp. dried oregano
- 1 cup chicken broth
- 1 cup sour cream
- 2 cups shredded cheddar cheese (1 8-ounce package, divided)
- 2 all purpose potatoes (large Idaho, about 3/4 pound, peeled and grated)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat17g85% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium400mg17% |
| Potassium740mg21% |
| Protein31g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jessi 5 years ago
It turned out pretty good.. I shredded my potatoes early so they did discolor, but that didn't affect the taste at all.