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10Ingredients
30Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- spaghetti (Cold leftover, in sauce)
- cheese (I used mozzarella and parmesan, but you can use whatever you have around)
- garlic salt
- garlic salt
- dried Italian herbs
- dried Italian herbs
- bread
- seasoning
- fresh herbs (oregano, basil, or thyme, etc.)
- butter (A couple tablespoons of soft)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium180mg8% |
Potassium80mg2% |
Protein5g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber<1g3% |
Sugars1g |
Vitamin A10% |
Vitamin C2% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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