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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. asparagus spears (trimmed)
- 1 cup shredded cheese (mix mozzarella, cheddar, jack all work well)
- 1 slice bacon (diced)
- 2 Tbsp. olive oil
- 5 cloves garlic (minced)
- 1/4 tsp. salt
- 1/4 tsp. coarsely ground black pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium380mg16% |
| Potassium230mg7% |
| Protein10g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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