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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. asparagus (trimmed)
- 1 tsp. olive oil
- 1 tsp. salt
- 6 slices bacon (fried and diced)
- 1 clove garlic (minced)
- 1 cup shredded Gruyere cheese
- 1/4 tsp. red pepper flakes
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1030mg43% |
| Potassium340mg10% |
| Protein16g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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